GF-Gluten Free/DF-Dairy Free/NF-No Nuts
Home-made pastry filled with potatoes, peas & infused with spices & herbs
Deconstructed Samosa Chaat (2 pcs) (NF)
Home-made pastry filled with potatoes, peas & infused with spices & herbs-topped with chickpeas, mint yogurt & tamarind chutney.
Aloo Tikki (2 Pcs)
Lightly spiced potato patties
Aloo Tikki Chaat (NF)
Lightly spiced potato patties-topped with chickpeas, mint yogurt and tamarind chutney.
Onion Bhaji (2 Pcs) (GF, DF, NF)
Seasoned savoury onion patties coated with herbed chickpea flour and shallow fried.
Salt & Pepper Cauliflower Bites (GF, DF)
Battered pieces of cauliflower shallow fried with chef's secret spices.
Hara Bhara Kebab (4 pcs)
Potato, spinach and peas blended with spices and shallow fried.
Tandoori Paneer Tikka (4 Pcs) (GF, NF)
Homemade cottage cheese dipped in yoghurt marinade and cooked in tandoor.
Seekh Kebab (4 Pcs) (GF, DF)
Char-grilled seekh of minced chicken with a delicate sprinkling of fresh herbs & aromatic spice mix.
Murgh 65 (DF, NF)
Chicken pieces marinated with ground spices, chickpea & corn flour.
Murgh Tikka (4 Pcs) (GF, NF)
Boneless chicken marinated overnight and cooked in tandoor.
Murgh Malai Tikka (4 Pcs) (GF)
Chicken pieces lightly spiced in yoghurt almond paste and smoked in tandoor.
Tandoori Chicken (4 pcs) (GF, NF)
Tender Chicken on the bone infused with burnt garlic & pepper- cooked in Clay Oven.
Tandoori Prawns (4 Pcs) (GF, NF)
King prawns marinated with delicate spices and herbs and cooked gently in tandoor.
Fish Amritsari (4 Pcs) (NF)
A mouth-watering fish from the streets of Amritsar.
Adraki Lamb Cutlet (3 Pcs) (GF, NF)
Marinated overnight with ginger and chef's secret spices and cooked to perfection in tandoor.
A piece each of Samosa, Hara Bhara Kebab, Murgh Tikka & Seekh Kebab.
Murgh Makhani (Butter Chicken) (GF)
MILD-Boneless chicken pieces cooked in rich tomato and cashew-based gravy & flavoured with fenugreek.
Mango Chicken (GF, DF, NF)
MILD-Boneless chicken pieces cooked in mango sauce with mustard seeds.
Chicken Tikka Masala (GF)
MEDIUM-Tender chicken fillets pre-cooked in the tandoor & finished with semi dry sauce with tomatoes, onions and capsicum.
Chicken Madras (GF, DF, NF)
HOT- Chicken curry with a touch of our homemade Madras spices, coconut cream and fresh curry leaves.
Chicken Chettinad (GF, DF, NF)
HOT-Chicken thigh cooked in chettinad spices (mustard seeds, curry leaf, shredded coconut & pepper sauce)
Lamb Korma (GF)
MILD-This dish is prepared in aromatic spices served in a rich creamy cashew-based sauce.
Rogan Josh (GF, DF, NF)
MEDIUM-Traditional homestyle slow cooked diced lamb with Aromatic Kashmiri spices in a tomato & onion-based sauce.
Lamb Saagwala (GF, Can do DF, NF)
MEDIUM- Healthy choice! Tender pieces of Lamb cooked with Aromatic Methi (Fenugreek), touch of English spinach, fresh coriander and various spices.
Kadhai Gosht (GF, DF, NF)
MEDIUM- Succulent pieces of Lamb, sautéed in butter, ginger & garlic, tossed with diced capsicum, onions, tomatoes & fresh coriander & finished with special spices.
Bombay Beef (GF)
MILD- Juicy pieces of beef simmered in a cashew creamy sauce with aromatic methi (fenugreek) spices- utterly delicious!
Beef Masala (GF, DF, NF)
MEDIUM- Tender pieces of beef cooked with spiced veggies.
Balti Beef (GF)
MEDIUM- Succulent pieces of beef cooked with rich Kashmiri spices and fresh coriander.
Beef Vindaloo (GF, DF, NF)
HOT- A serious chilly hit – not for the faint hearted! Diced beef braised with chef’s special vindaloo sauce.
Goat Bhuna Masala (GF, DF, NF)
MEDIUM TO HOT- Slow cooked goat meat on the bone with rich and authentic Kashmiri spices. A dish from the heart of North India.
Goat Ki Biryani (GF, DF, NF)
MEDIUM TO HOT- Our Speciality- Aromatic long grain basmati rice made with our chef's special biryani spices, fresh coriander & dried onion to temper things a bit.
Prawn Malabari (GF, DF, NF)
MILD- King prawns infused with mustard seeds and fresh curry leaves in a coconut gravy.
Prawn Garlic Masala (GF, DF, NF)
MEDIUM TO HOT- King prawn wok tossed with fresh garlic, onion and capsicum in a rich tomato-based gravy.
Bengali Fish (GF, DF, NF)
MEDIUM- A must try- Home style fish dish simmered in spicy onion & tomato sauce & flavoured with hand ground spices.
Kerala Style Fish Curry (GF, DF, NF)
MEDIUM- A tangy blend of fish fillets cooked with ginger, garlic, tomato, coconut & fresh coriander. A popular fish curry from the region of Kerala.
Patiala Baingan (GF, DF)
MEDIUM- Thinly sliced eggplants, sautéed & simmered in onion sauce tempered with nuts & sultanas.
Aloo Baingan Ki Subzee (GF, DF, NF)
MEDIUM- Fantastic combination of eggplant & potatoes roasted together in five different spices & fresh coriander.
MILD- Mixed vegetables tossed in butter & cooked in a rich cashew nut sauce.
MILD- Scrambled cottage cheese & mashed potatoes kofta (pan fried dumplings) stuffed with sultana & finished in rich creamy sauce.
Mixed Vegetables (GF, NF)
MEDIUM- An assortment of seasonal mixed vegetables made in harmony, tossed in a light gravy with mild spices.
Palak Paneer (GF, NF)
MEDIUM- Traditional homemade cottage cheese cubes tossed in English spinach & finished with a tempering of chopped garlic & ginger.
Kadhai Paneer (GF, NF)
MEDIUM- Authentic homemade cottage cheese wok tossed with capsicum, onion & simmered in a tomato-based gravy flavoured with methi (fenugreek).
Dal Makhni (GF, NF)
MEDIUM- Black lentils stewed on a slow fire with light spices, sautéed with ginger, garlic and fresh coriander - A Vegetarians Delight!
Dal Tadka (GF, DF, NF)
MEDIUM- Yellow dal (without shell chickpea) cooked on slow fire, tempered with ginger, garlic, green chillies, tomatoes & garnished with chopped coriander.
Chana Masala (GF, DF, NF)
MEDIUM- White chickpeas slow cooked in aromatic house grounded spices.
Tandoori Roti (Can do DF)
Bread made from whole wheat flour.
Plain Lacha Parantha
Multilayered wholemeal bread cooked in tandoor.
Methi Lacha Parantha
Multilayered wholemeal bread with fenugreek cooked in tandoor.
Bread made from plain flour.
Butter Naan (Naan Makhni)
Bread made from plain flour with clarified butter.
Naan with fresh garlic & coriander.
Naan bread filled with potatoes, onions, ginger & coriander.
Naan bursting with raisins, almonds, cashew, cherry mix & fennel seeds.
Naan bread stuffed with cheese.
Cheese & Garlic Naan
Naan bread stuffed with cheese & garlic.
Chicken Tikka Naan
Naan bread stuffed with chopped chicken tikka, onions & chillies.
Naan bread stuffed with minced lamb.
Long grain basmati rice with exotic dry fruits & nuts.
Aromatic long grain basmati rice made with our chef’s special biryani spices, fresh coriander & dried onion to temper things a bit. Choice of chicken, lamb, beef, goat or vegetables
Lassi / Yogurt Drink
choice of strawberry,mango or masala
Sweet Mango Chutney
Yoghurt & Cucumber
Pickles- Lime or Chilli or Mango
Tomato & Onion Salad
Pappadums (4 pcs)
Combination of 3 dips (Tomato & Onion Salad, Beetroot Yoghurt & Salsa Chutney)
Onion Salad With Green Chillies
Combination of 3 dips
Gulab Jamun (2 Pcs)
Semolina dumplings dipped in aromatic sugar & cardamom syrup.
Date, Fig & Walnut Kulfi
Homemade Indian ice cream blended with date, fig & walnut.
Homemade Indian ice cream blended with mangoes.
Homemade Indian ice cream blended with pistachio and nuts.
Our Speciality- Homemade refreshing Indian ice cream blended with dried betel leaf and chef’s secret ingredients. A must try.
Rasmalai (2 Pcs)
Spongy cottage cheese balls soaked in creamy saffron flavoured milk.
Vanilla Ice Cream
Add chocolate or strawberry topping for .50 cents
Minimum 3 People (NO TAKEAWAY On Leftover)
Includes a piece each of Samosa, Murgh Tikka & Seekh Kebab. MAINS- Selection of 2 Meat Curries, 1 Vegetarian with Rice, Breads & Dessert of the day.
Includes a piece each of Samosa, Murgh Tikka, Seekh Kebab & Tandoori Prawn. MAINS- Selection of 2 Meat Curries, 1 Vegetarian, 1 Seafood with Rice, Breads & Dessert of the day.